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You will need: One whole wheat bagel for each person; 1 pkg. Veggie pepperoni (it really is as good as the meat kind, and is fat free); Your favorite thick canned or jarred spaghetti sauce; thinly sliced cheese -- low fat mozzarella or veggie cheese.
The first thing you do is toast the bagels. Then put on a pizza pan lightly sprayed with olive oil spray. Cover the hole in the bagel with a piece of pepperoni.
Then pile on the sauce, more pepperoni, and top with cheese slices.
I recommend slices because it is hard to use grated cheese and not have it fall off the edges of the bagels. Then pop into a 375 degree oven for 8 minutes.
Toss a nice salad, and enjoy! It really doesn't get any easier than this!
For a "real" pizza that is low fat and healthy see
my VEGGIE PIZZA recipe.
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